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Cream of Asparagus Soup

Posted on December 14, 2014 by Wendy There have been 0 comments

Last Christmas I received one of the greatest gifts of all which was a Vitamix. What amazing recipes I have been able to make throughout the year however this one for Cream of Asparagus Soup is one of the most simple, easiest ones of all.
It's one of the top vegetables for high alkaline and tastes super delicious. If you would like to give this amazing gift to someone if you use my code 06-009547 you will receive free standard shipping and handling.

Here is also the link to the Vitamix site for future directions if needed.

https://www.vitamix.com/Find-Recipes/C/R/Cream-of-Asparagus-Soup

Cream of Asparagus Soup

Submitted by: Vitamix

Ingredients
◦1 1/2 pounds (680 g) asparagus spears, cooked (reserve one cup pieces for garnish)
◦1 1/2 cups (360 ml) chicken broth
◦1/2 cup (120 ml) half and half
◦Salt and ground black pepper, to taste

Directions
1.Place asparagus and chicken broth into the Vitamix container and secure lid.
2.Select Variable 1.
3.Turn machine on and slowly increase speed to Variable 10, then to High.
4.Blend for 6 minutes or until hot. Reduce to Variable 2; remove lid plug.
5.Add half and half through the lid plug opening. Blend for 10 seconds.
6.Season with salt and pepper and serve over reserved asparagus spears.

This recipe has been written for the Vitamix 5200 with Standard 64-ounce container. If you are using a different Vitamix machine or container size, you may need to make adjustments to the Variable Speed, processing time, and/or ingredient quantities.

Enjoy!

Remember to always be Fabulous!

Luv Wendy


This post was posted in pH balance

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